Waffles
Some of the best waffles I've had! So worth the extra time!
Cooking Instructions
- 1
Preheat waffle iron.
- 2
Sift together flour, baking powder, salt, and sugar in a bowl.
- 3
In a separate bowl whisk milk, egg yolks and vanilla. Pour over dry ingredients and very gently stir until halfway combined. Pour in melted butter and continue mixing gently until combined.
- 4
In a separate bowl using a mixer beat egg whites until stiff. Carefully fold into batter stopping short of mixing them all the way in.
- 5
Scoop onto hot waffle iron following iron directions. Serve immediately.
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