Roasted Tomato Basil Pasta

Name: Roasted Tomato Basil Pasta
Yield: 2 servings
Cuisine: American
Ingredients: 12-15 pieces Medium tomatoes; 2 tbsp Olive oil; 1 tsp Salt; 1/2 tsp Black pepper; 8 cloves (minced) Garlic; 10 leaves (plus extra for garnish) Fresh basil; 200 g Spaghetti; 8 pieces (optional) Mini mozzarella balls

Kendall Sampson @kendallsampson

I would cook down the tomato basil sauce more next time, otherwise AMAZING!!!!!

Kendall Sampson @kendallsampson

I would cook down the tomato basil sauce more next time, otherwise AMAZING!!!!!

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Ingredients

2 servings

12-15 piecesMedium tomatoes
2 tbspOlive oil
1 tspSalt
1/2 tspBlack pepper
8 cloves(minced) Garlic
10 leaves(plus extra for garnish) Fresh basil
200 gSpaghetti
8 pieces(optional) Mini mozzarella balls

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Steps

1

Preheat oven to 400°F (200°C). Place tomatoes in a single layer in a baking dish.
2

Drizzle with olive oil, sprinkle with salt and pepper. Bake for 45 minutes.
3

Mince 8 cloves of garlic and cook gently in a pan over low heat until fragrant.
4

Add roasted tomatoes and fresh basil to the pan. Blend with a hand blender until smooth.
5

Cook spaghetti according to package instructions. Drain.
6

Toss pasta with tomato sauce. Serve topped with mini mozzarella and fresh basil.