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Potato pakode
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A picture of Potato pakode.

Potato pakode

Sarita Mehta
Sarita Mehta @cook_10046405

Potato pakode

Sarita Mehta
Sarita Mehta @cook_10046405
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Ingredients

  • 2big potato
  • 100 gmsBesan
  • to tasteSalt
  • to tasteRed Chilli powder
  • 1/4 tspGaram masal
  • As neededOil for deep fry
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Steps

  1. 1

    Take a bowl add besan and spices and water, make pakoda batter.

  2. 2

    Cut all potato in to thin sliced and wash and then dry with kitchen towel.

  3. 3

    Heat oil in kadhai and deep fry all potato pakoda.

  4. 4

    Serve with tomato sauce.

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Sarita Mehta
Sarita Mehta @cook_10046405
on March 20, 2018 06:13

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