Quick Veggie Slider Bites

Name: Quick Veggie Slider Bites
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 Trader joes quinoa black bean & roasted corn veggie patties; 1 large Sweet pepper, thinly sliced then halved; 1/4 cup Organic Coconut oil; 4 slice Pepper jack cheese, optional; 1 loaf Sourdough, Artisan, or your choice roll, 1/2" thick slices; Butter; Salt, pepper

Corinne Nicole @cook_2780528

Quick Veggie Slider Bites

Corinne Nicole @cook_2780528

Saved

Ingredients

15 mins

4 servings

4Trader joes quinoa black bean & roasted corn veggie patties
1 largeSweet pepper, thinly sliced then halved
1/4 cupOrganic Coconut oil
4 slicePepper jack cheese, optional
1 loafSourdough, Artisan, or your choice roll, 1/2" thick slices
Butter
Salt, pepper

Saved

Steps

15 mins

1

Heat coconut oil in pan. Add veggie patties and cook on medium for 4 minutes or until bottoms are golden brown.
2

While patties are cooking- Slice bread, place on baking sheet. Butter, then broil on high on center rack in oven for 5-7 min until edges are golden brown and middle is still kind of soft.
3

Heat 1 tbspn coconut oil in small separate pan. Add sweet pepper slices. Season with salt and pepper. Keep an eye on patties, do not burn them.
4

When patties are thoroughly cooked and crispy on the outside and peppers are blackened on the edges, cut each patty into halves or quarters (depending on the size of your bread roll slices)
5

Distribute peppers on top of patty squares, place slice of pepper jack cheese on top about the same size
6

Once cheese has melted place on top of each bread slice and enjoy!
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