
Turkey Meatballs with Sauce
rere11469 @cook_3766020
Steps
- 1
Combine ground turkey, bread crumbs, egg, parsley, garlic and cheese. Mix all ingredients and form small meatballs.
- 2
In a sauce pan, heat olive oil over medium heat. Add garlic and saute until golden brown being careful not to burn.
- 3
Pour crushed tomatoes into crock pot with bay leaf. Add garlic and oil.
- 4
Drop meatballs into the sauce. Cover and set crock pot to low, 4 to 6 hours. When meatballs are ready adjust salt and pepper to taste. Add fresh chopped basil or parsley.
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