A picture of REUBEN CASSEROLE.

REUBEN CASSEROLE

ycharlageorge @cook_3975546

REUBEN CASSEROLE

ycharlageorge @cook_3975546

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Ingredients

1(16 oz.) can sauerkraut, undrained 1 c. sour cream 1/2 c. chopped onion 1 (12 oz.) can corned beef 3/4 lb. grated Swiss cheese 1/2 of 1 lb. loaf rye bread 1/2 c. butter, melted

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Steps

1

Combine sauerkraut, sour cream and chopped onion and place in an 8"x8"x2" baking dish. Crumble corned beef over and top with Swiss cheese. Place rye bread in blender to make crumbs to sprinkle over cheese. Pour melted butter overall and bake for 30 minutes in 350°F oven.

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ycharlageorge

ycharlageorge @cook_3975546

on July 13, 2013 13:48

Canyon, Texas

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Keywords

Reuben Casserole Onion Butter Canned Corned Beef Cheese

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