Veg omelette

Name: Veg omelette
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup besan; 1 teaspoon maida; 1 Carrot diced; 1 Green chilli diced; 1-2 tsp Coriander; 1 Onion diced; to taste Salt; 1 tsp chilli powder; as needed Oil; as needed Water

Sree Vaishnavi Lahari @cook_11828136

#hmf
#breakfast
#post 1

As pure veg we can't eat egg so let's try like thid

#hmf
#breakfast
#post 1

As pure veg we can't eat egg so let's try like thid

Sree Vaishnavi Lahari @cook_11828136

#hmf
#breakfast
#post 1

As pure veg we can't eat egg so let's try like thid

#hmf
#breakfast
#post 1

As pure veg we can't eat egg so let's try like thid

Saved

Ingredients

2 servings

1 cupbesan
1 teaspoonmaida
1Carrot diced
1Green chilli diced
1-2 tspCoriander
1Onion diced
to tasteSalt
1 tspchilli powder
as neededOil
as neededWater

Saved

Steps

1

Take a glass bowl and add maida besan and add water
2

And add the diced vegetables and add salt and chilli powder and mix very well
3

And heat the pan and add the oil and pour the batter and fry them