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Raw Mango jam
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A picture of Raw Mango jam.

Raw Mango jam

Usha V Bhat
Usha V Bhat @Anugrahakitchen

#cook and click
I prepared raw mango jam some different style. It is tangy, sweet and little spicy jam. It is good combination for bread, dosa and chapathi etc.

#cook and click
I prepared raw mango jam some different style. It is tangy, sweet and little spicy jam. It is good combination for bread, dosa and chapathi etc.

Read more

Raw Mango jam

Usha V Bhat
Usha V Bhat @Anugrahakitchen

#cook and click
I prepared raw mango jam some different style. It is tangy, sweet and little spicy jam. It is good combination for bread, dosa and chapathi etc.

#cook and click
I prepared raw mango jam some different style. It is tangy, sweet and little spicy jam. It is good combination for bread, dosa and chapathi etc.

Read more
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Ingredients

  • 1 cupgrated raw mango
  • 1 cupjaggery powder
  • 1/4 spooncinnamon powder
  • 1/4 spooncardamom powder
  • pinchsalt
  • 1/4 spoonpepper powder
  • 2 spoonwater if required
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Steps

  1. 1

    All ingredients

    A picture of step 1 of Raw Mango jam.
  2. 2

    Heat the kadai

    A picture of step 2 of Raw Mango jam.
  3. 3

    Add grated mango and fry for one minute.

    A picture of step 3 of Raw Mango jam.
  4. 4

    Add jaggery powder and mix it until jaggery powder is nicely melted.if required add 2 spoon water

    A picture of step 4 of Raw Mango jam.
  5. 5

    Add cinnamon powder

    A picture of step 5 of Raw Mango jam.
  6. 6

    Add salt

    A picture of step 6 of Raw Mango jam.
  7. 7

    Add cardamom powder

    A picture of step 7 of Raw Mango jam.
  8. 8

    Mix nicely

  9. 9

    Add ghee and mix mix nicely.

    A picture of step 9 of Raw Mango jam.
  10. 10

    Add pepper powder and mix nicely.

    A picture of step 10 of Raw Mango jam.
  11. 11

    Jam is ready 😋

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Usha V Bhat
Usha V Bhat @Anugrahakitchen
on May 04, 2018 18:37

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