Boil cow milk and add vinegar let it boil so that chaina can be made from it

Tie it in muslin cloth for few minutes

Mash the chaina nicely

Make small size balls

Boil sugar and water to make a syrup

Add the balls in it it's size will increase.let it cool.

Boil milk in another pan

Boil nicely with continuously stirring so that it becomes thickened up

Rabri is prepared like this

Add dryfruits of your choice (I have used raisins)

When chaina balls get cooked dip in rabri

Enjoy chaina balls dipped in rabri