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Hing aaloo dum
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A picture of Hing aaloo dum.

Hing aaloo dum

Debjani Guray
Debjani Guray @cook_12770898
Kolkata

Hing aaloo dum is a traditional Bengali cuisine

Hing aaloo dum is a traditional Bengali cuisine

Read more

Hing aaloo dum

Debjani Guray
Debjani Guray @cook_12770898
Kolkata

Hing aaloo dum is a traditional Bengali cuisine

Hing aaloo dum is a traditional Bengali cuisine

Read more
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Ingredients

20 mnts
3 servings
  • 500 gramsPotato boiled and peeled
  • 1/4 tspasafoetida
  • 1 tspCumin powder
  • 1/2 tspginger paste
  • 1tomato pureed
  • 1/2 tspred chilli powder
  • 2slitted green chillies
  • 1/2 tspturmeric powder
  • 1/2 tspCumin seeds
  • 1bay leaf
  • To tastesalt and sugar
  • As neededoil
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Steps

20 mnts
  1. 1

    Heat oil and saute the Potatoes adding salt and turmeric powder

  2. 2

    Remove as the Potatoes get golden brown

  3. 3

    Add oil temper Cumin seeds,bay leaf and asafoetida

  4. 4

    Add ginger paste saute for a while

  5. 5

    Now add Cumin powder and saute

  6. 6

    Add tomato puree saute adding salt and turmeric powder

  7. 7

    Add Potatoes mix well with the masalas

  8. 8

    Add red chilli powder and cover till everything is mixed

  9. 9

    Finally add sugar and slitted green chilli

  10. 10

    Serve with roti,rice or paratha

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Copied!

Debjani Guray
Debjani Guray @cook_12770898
on June 16, 2018 11:08
Kolkata
Cooking is art. If you like to do it then you can do otherwise you will fail to do it
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