Shahi leaves
#5 ingredients
Open in Cookpad AppSteps
- 1
Take a bowl add flour and oil mix it very well use little water and make a very hard dough keep 30 minutes for rest
- 2
Take a pan add sugar and 1/2 water make a 1 string syrup keep aside
- 3
Take dough mash it and make smooth dough then make medium size balls
- 4
Roll it cut strips with knife
- 5
Then apply water on edges and fold 2 times one on one
- 6
Now fold one head twist from middle and another head also fold opposite side but no need for twist
- 7
Take a pan add oil heat it and fry on low flame then put for 40 seconds in hot syrup then remove
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https://cookpad.wasmer.app/us/recipes/5277908
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