Steps
- 1
Fried all Manchurian balls and keep aside.
- 2
For Manchurian balls:
Add grated cabbage, salt, black pepper and corn flour in a mixing bowl add enough water and make balls. - 3
Heat oil in a wok add Manchurian balls, deep fried till golden in colour.
- 4
Now add all sauces, black pepper, salt and saute it.
- 5
Heat oil in a wok add chopped veggies and saute it.
- 6
Now add corn flour paste and water and take a boil.
- 7
Add Manchurian balls, cook on low flame and serve hot
Similar Recipes
More Recipes
-

Rekha Bapodra
-

Mocha’r Chop / Banana blossom fritters
Madhumita Bishnu
-

Dangerously Delicious Grilled Sandwiches 🔥
OnlyProven Recipes
-

Prachi Phadke Puranik
-

Mango Fruity (Homemade Mango Drink)
Swati Ganguly Chatterjee
-

nunzdy
-

LT Cook
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

Mridula Srivastava
-

Mary
-

Cherie -

Barbara Solyian -

Barbara Solyian -

Tanima Sarkhel
-

Uma Guha
-

Divya Chetnani
-

Potato pumpkin jackfruit seeds curry
Sabitri pramanik
-

Chandra Singh
-

Telapia mustard seeds paste curry
Debika Das
-

Gopikrishna Mitra
-

Soumik Nawn
https://cookpad.wasmer.app/us/recipes/5345253









Comments