From رولا من كوكباد's kitchen in Saudi Arabia. Originally published on Cookpad Saudi Arabia as حمص بطحينة ملون, with US measurements.
Colorful Hummus with Tahini
رولا من كوكباد @Rola
A special recipe I made for the holiday, and my guests were amazed by it.
Colorful Hummus with Tahini
A special recipe I made for the holiday, and my guests were amazed by it.
Open in Cookpad AppSteps
- 1
In a blender, combine 1 cup of chickpeas with the cooked, chopped beet. Blend until smooth. Add tahini, a little lemon juice, salt, and a bit of water. Blend again, then taste and adjust seasoning as needed. Set aside.
- 2
Repeat the same process, but add avocado instead of beet.
- 3
Place each mixture in a piping bag and serve in unique molds or dishes as shown in the picture. Enjoy!
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https://cookpad.wasmer.app/us/recipes/535507
