Aaloo gobi curry

Name: Aaloo gobi curry
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 gobi cut into florets; 2 Potatoes cut into cubes; 1 tbsp cumin powder; 1 tsp red chilli Powder; 1 tsp cumin seed; 1 bay leaf; 1/2 tsp garam masala powder; 1/2 tsp ginger paste; To taste salt and sugar; As needed oil

Debika Das @cook_12096574

A simple vegetarian recipie

Debika Das @cook_12096574

A simple vegetarian recipie

Saved

Ingredients

25 minutes

4 servings

1gobi cut into florets
2Potatoes cut into cubes
1 tbspcumin powder
1 tspred chilli Powder
1 tspcumin seed
1bay leaf
1/2 tspgaram masala powder
1/2 tspginger paste
To tastesalt and sugar
As neededoil

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Steps

25 minutes

1

Steam the florets and Potatoes
2

Heat oil add cumin seed bay leaf
3

Add florets and Potatoes saute well adding salt and turmeric powder and cover till it become soft
4

Add ginger paste and saute well till the raw smell disappears
5

Add red chilli powder and Cumin powder and saute till oil released
6

Add water and simmer until the veggies are cooked properly
7

Lastly add sugar and garam masala powder
8

Serve it as a side dish