Steps
- 1
On a bowl bit the eggs, add sugar mix well then add ginger powder
- 2
Measure the flour and baking powder mix them as you pass them on a sieve
- 3
Add flour on sugar and eggs mixture, putting small quantity at a time as you incorporate until you form a good consistency.. Should not be to thick.
- 4
Scoop the mixture with a ladle, as you spread it well on the pan.. Add oil then shallow fry until Golden brown on both sides
- 5
Follow the procedure until you done preparing all the pancakes.
- 6
Enjoy your fluffy pancakes.. It yummy for a breakfast
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