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Traditional veges (cowpeas leaves,miro,dodo)
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A picture of Traditional veges (cowpeas leaves,miro,dodo).

Traditional veges (cowpeas leaves,miro,dodo)

Harriet Kisali
Harriet Kisali @cook_13279155
Kakamega, Kenya

When you want to achieve that awesome taste of different types of vegetables....

When you want to achieve that awesome taste of different types of vegetables....

Read more

Traditional veges (cowpeas leaves,miro,dodo)

Harriet Kisali
Harriet Kisali @cook_13279155
Kakamega, Kenya

When you want to achieve that awesome taste of different types of vegetables....

When you want to achieve that awesome taste of different types of vegetables....

Read more
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Ingredients

  • leavesCowpeas
  • Miro
  • Dodo
  • Cooking oil
  • 1Tomato
  • 1Onion
  • to tasteSalt
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Steps

  1. 1

    Mix all the 3 types of vegetables

  2. 2

    Wash them clean in 3 washings to get rid of soil.

  3. 3

    Boil for 10 minutes then remove from heat, separate the vegetables from the water used for boiling.

  4. 4

    Cut and fry onions and tomatoes into a paste, add salt then add the boiled vegetables and stir.

  5. 5

    Let it simmer for about 7minutes and serve hot with ugali, chapati or mashed potatoes

    A picture of step 5 of Traditional veges (cowpeas leaves,miro,dodo).
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Harriet Kisali
Harriet Kisali @cook_13279155
on September 19, 2018 17:48
Kakamega, Kenya
Cooking is my all time favourite hobby, I find myself living and talking cooking everywhere I go.
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