Fried chicken with basil, cashew nut and mixed mushrooms

Fried chicken with basil, cashew nut and mixed mushrooms
Steps
- 1
Rinse and deveined the chicken then marinate with chicken powder for 30 minutes
- 2
Rinse all the vegetable and drain well,section the spring onion,cut the onion and bell peppers into wedges
- 3
Heat oil in a wok,deep fry the mixed mushrooms for 20 second and remove
- 4
Blanch the onion and bell peppers in boiling water for 30 second set aside
- 5
Heat oil in a wok,deep fry the chicken pieces until medium well,remove
- 6
In the same wok saute the basil leaves,mince garlic and onion until fragrant,add the chicken pieces,mixed mushrooms,bell peppers,spring onion,cashew nut add the marinade sauce and stir well
- 7
Serve and enjoy
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Hiroko Liston
-

Instant Pot Korean Sweet Brown Sugar Potatoes
Elyna Ottawa -

Boursin Beef Stroganoff Crockpot
Maggie Conlon
-

Kumkum Chatterjee
-

Madhumita Bishnu
-

ifuchi
-

Karuna Naveen Chandwani
-

Kristy -

skunkmonkey101
-

doctorwho30
-

Tonkatsu (Japanese Deep-Fried Pork Cutlet)
Jenn's Ordinary Kitchen
-

Katsudon (Japanese Pork Cutlet and Egg Rice Bowl)
Jenn's Ordinary Kitchen
-

Boiled Sweet Potato#localfoodcontest_Kisumu
Roopal Mandavia
-

Taliyar Hausa(Taliya Yar murji)
NASIBA R GWADABAWA (Naseeba's Kitchen)
-

Cucumber with wood ear mushrooms
Rafandha Raiy Semrawood
-

Rafandha Raiy Semrawood
-

Rafandha Raiy Semrawood
-

Amisha Chheda
-

Nikita Singh
-

A Chef and A Mom
-

Swati Bhargava06@gmail.com









Comments