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Lau shaker ghonto(bottle gourd leaves and mix veg stir fry)
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A picture of Lau shaker ghonto(bottle gourd leaves and mix veg stir fry).

Lau shaker ghonto(bottle gourd leaves and mix veg stir fry)

Parnali chatterjee
Parnali chatterjee @cook_13608468

A traditional Bengali cuisine very good for health.

A traditional Bengali cuisine very good for health.

Read more

Lau shaker ghonto(bottle gourd leaves and mix veg stir fry)

Parnali chatterjee
Parnali chatterjee @cook_13608468

A traditional Bengali cuisine very good for health.

A traditional Bengali cuisine very good for health.

Read more
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Ingredients

25mnt
4 servings
  • 400 gmgourd leaves with stem
  • 2pointed gourd
  • 1potato
  • 1/4pumpkin
  • 1 tspnigella seeds
  • 1/2 tspcelery seeds
  • 1 handfullentil dumplings
  • To tastesalt and sugar
  • As neededoil
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Steps

25mnt
  1. 1

    Heat oil and temper nigella seeds and green chillies

  2. 2

    Add lentil dumplings and fry till golden brown

  3. 3

    Add vegetables and saute well adding salt and turmeric powder

  4. 4

    Add gourd leaves and cover till it is soft

  5. 5

    Stir fry well adding sugar

  6. 6

    Serve it with rice

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Parnali chatterjee
Parnali chatterjee @cook_13608468
on September 28, 2018 14:11

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