Sabudana 🌮 taco's

Name: Sabudana 🌮 taco's
Cuisine: Indian
Ingredients: 2 sabudana 🌮 pappad; For filling; 4 tbsp hung curd; Rock salt as per taste; 1/2 tsp of black pepper powder; 4 tbsp chopped cucumber; 3 tbsp chopped tomatoes; 1 tbsp mint dip or chutney

Dimple @cook_13662924

Delhi

#dusshera

Dimple @cook_13662924

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Ingredients

2sabudana 🌮 pappad
For filling
4 tbsphung curd
Rock salt as per taste
1/2 tsp of black pepper powder
4 tbspchopped cucumber
3 tbspchopped tomatoes
1 tbspmint dip or chutney

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Steps

1

For frying the pappad, take oil in a kadhai. When the oil become smokey heat fry the pappad,while frying the pappad with the help of tong,give the shape of taco's to pappad.
2

It's cook quickly,so keep aware of it.
3

Now place the sabudana 🌮 on to the plate. Sprinkle some rock salt on taco's too.
4

For filling,in a bowl add hung curd and all the other ingredients with chutney.
5

Fill this filling into the tacos
6

Yours healthy version of 🌮 is ready.