Cook my rice half done then keept it aside i put my pot on fire and pure my oil with my granded vegetables and stire it for some minti then i cut my onion and add it and little water to boiled

Then i add my have done rice and leave it for 5-8mint in my first procedure pot after it cooked ready to eat i kept aside

I bring my remaining soup from the fridge set it on fire add some seasonings and potashiom oil and wen is done my next step is to save the meal this how i make it