Make a dough of all purpose flour.add little moin of ghee in it.

Roll into big thick roti and cut from center

Now with the help of knife cut into small pieces.

Fry them in ghee till golden brown

Now make a thin sugar syrup.add cut fried pieces in it.keep it aside after frying.

Then make the syrup thick.add pieces in it.mix it till sugar coats nicely.

Yummy shakarpare ready