Take ghee in a pressure cooker. Saute jeera.

Now put peas, cauliflower and saute it.

After that put capsicum, onion, carrot and tomato and saute it for 5 min.

Now put oats and mix well.

After that put one & half glass of water.

After two whistle off the flame.

After 15 min open pressure cooker.

Garnish with green coriander leaves & serve it.