Steps
- 1
Wash ur fish with lemon or vinegar (yana cire karnin)
- 2
Finely chop cabbage, carrots $ g/beans
- 3
Grate tattase pepper onions ginger n garlic
- 4
In a pot add small amount of oil, put the fish and fry.
- 5
Add the grated stuff,
- 6
Add g/beans 1st and cook for 2mins
- 7
Add seasoning and stir
- 8
Add ur carrot n cabbage allow it to simmer... i served mine with spags
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