Chocomarble ice cream
#56Bhog
post 29
Steps
- 1
Take little milk in bowl mix with CMC, gms, coffee and cornflour. Keep remaining milk for boiling, add sugar.
- 2
Now add milk powder and powder mixture in this boiling milk. Stir well. Wait till it comes to normal temp.
- 3
Now refrigerate it in airtight box or ice cream pot. After 6-7 hr churn it.
- 4
Then with hand mixer make it into smooth and puffy mixture,almost it’s look double.
- 5
Now add chocolate sauce and just mix with spoon in circular directions. Again refrigerate it for 3 hrs. It’s ready to serve.
Similar Recipes
More Recipes
-

China grass TRI COLOR AGAR AGAR PUDDING FOR INDEPENDENCE DAY
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shimoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Sangita Vyas
-

Shilpa Shah
-

Nutan Shah
-

Bolognese Sauce (Meal Prep Edition)
Soegianto
-

Cluelesskitty
-

Khanfaiziya5 -

Lakshmi Sridharan Ph D
-

Katylou93
-

🌈NinjaMommaKitchen🌈
-

Sarahsfoodblast
-

Japanese Pan Cake with Anko (Dorayaki)
Mogco Tokyo
-

Maryam Ahmad
-

Maryam Ahmad
-

Maryam Ahmad
-

Sharayu Tadkal Yawalkar
-

Sharayu Tadkal Yawalkar
-

Cheese Chilli from Left Paneer Tikka
Shikha Yashu Jethi
-

Shikha Yashu Jethi
-

Shikha Yashu Jethi
-

Kuldeep Kaur
-

Kuldeep Kaur







Comments