Beetroot chutney salad

Name: Beetroot chutney salad
Total time: 4200 s
Cuisine: South African
Ingredients: 6 medium beetroots; 1/2 of Mrs Balls original chutney; 1 onion thinly chopped; To taste Aromat; To taste chillies flakes

maDlamini @cook_8539211

Soweto South Africa

Healthy vegetables beetroot. I have a stubborn tummy so once I feel sick just eating beetroot as a salad or just a boiled vegetable my tummy starts to regulate so it's good for those tight stomach

maDlamini @cook_8539211

Soweto South Africa

Healthy vegetables beetroot. I have a stubborn tummy so once I feel sick just eating beetroot as a salad or just a boiled vegetable my tummy starts to regulate so it's good for those tight stomach

Saved

Ingredients

70minutes

6medium beetroots
1/2of Mrs Balls original chutney
1onion thinly chopped
To tasteAromat
To tastechillies flakes

Saved

Steps

70minutes

1

Rinse and boil them until soft and a knife can pass through
2

Once cooked drain water
3

Then peel the skin and diced it into small squares
4

Then pour that finely chopped onion and spice it with Aromat and chillies flakes stir and mix well
5

Then drizzle that chutney and mix well
6

Then the beetroot salad is ready to be served

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maDlamini @cook_8539211

on November 27, 2018 05:34

Soweto South Africa

My mom taught me how to cook, so the love of cooking it's from her cause when she talks, about new recipe her face lights up so seeing her excited about food made me to want to feel that so, I started to cook and everytime I want to learn some new recipe I visit home and she will teach me. She is my heroine in the kitchen.

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Beetroot chutney salad

Beetroot chutney salad

Ingredients

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