Victoria Sponge Cake

Name: Victoria Sponge Cake
Total time: 1500 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 11/4 cup + 2 tbsp All Purpose Flour; 2 tbsp corn Flour; 1/4 teaspoon Salt; 1 teaspoon baking powder; 160 g soft unsalted butter; 160 g caster Sugar; 3 Eggs; 1 teaspoon vanilla extract; 2 tbsp Milk; 1/4 cup powdered Sugar for dusting; 180 ml whipping Cream; 6 tbsp berry jam; 1/4 cup powdered sugar

Rekha Unni @cook_13338247

Kolkata

#cookpadturns2
Named after Queen Victoria, this delicious sponge cake originally made in early 18th century is sponge cake served with cream and jam with steaming cup of tea in afternoons. It's soft, spongy and mouthwatering. Enjoy every bite of this cake

Rekha Unni @cook_13338247

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Ingredients

25 mins

6 servings

11/4 cup+ 2 tbsp All Purpose Flour
2 tbspcorn Flour
1/4 teaspoonSalt
1 teaspoonbaking powder
160 gsoft unsalted butter
160 gcaster Sugar
3Eggs
1 teaspoonvanilla extract
2 tbspMilk
1/4 cuppowdered Sugar for dusting
180 mlwhipping Cream
6 tbspberry jam
1/4 cuppowdered sugar

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Steps

25 mins

1

Preheat oven to 180, prepare cake tin. You can either use big cake pan or 2 small cake pans of equal size
2

Sieve flours, salt and baking powder in a bowl. keep it aside
3

Blend sugar and butter in a bowl until creamy
4

Add eggs, 1 at a time and blend until pale and frothy
5

Add vanilla extract and blend
6

Add milk and blend well
7

Slowly add dry ingredients. cut and fold until well combined
8

Pour batter into prepared cake tin. Tap and level evenly
9

Bake for 20-25 minutes until done
10

Allow to cool for 30 minutes, demould the cake and cool
11

In case you have prepared big cake, then slice cake in 2 equal halves. keep it aside
12

Whip cream to form peaks. keep it aside
13

Place one part of sliced cake or 1 small cake on serving dish. spread jam evenly on top
14

Now spread the whipped cream evenly on top of jam
15

Place the second half of sliced cake or second small cake on top
16

Dust with powdered sugar on top. Slice and serve

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Rekha Unni @cook_13338247

on December 08, 2018 11:32

Kolkata

Humble soul embarking on beautiful journey of love called life. cooking is one of my favourite hobbies and I love experimenting with different types of foods. it's the love of cooking for my family which has made this hobby as one of my passions. My blog: https://SpicesandDesserts.com

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Victoria Sponge Cake

Victoria Sponge Cake

Ingredients

Steps

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