Wash the rice properly add little salt and boil for 15minutes or till soft to your tast

Season(little salt maggi salt onion curry thyme) the meat and cook to your taste

Bleach oil for a minute pour in the tomatoes and pepper allow to frydry very well add the meat and its source

Add salt thyme curry maggi to your taste add little water if needed cover for like five to ten minutes and serve with the rice as seen on the post