Dublan

Name: Dublan
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 t spn baking powder; 1 t spn salt; Sugar cyrup

Princess Amrah @Amrahskitchen98

Kaduna

#kadunastate

Princess Amrah @Amrahskitchen98

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Ingredients

2 cupsflour
1 tspn baking powder
1 tspn salt
Sugar cyrup

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Steps

1

Ki hada dry ingredients dinki a babbar container ki motse su sosai. Ki zuba ruwa ba mai yawa ba kina motsawa kar ki cika dayawa. Ki buga shi sosai ya yi tauri.
2

Ki nemi rolling board and pin kina dibar flour din ba mai yawa ba ki murza shi ya yi fadi sannan ya yi shara-shara. Sai ki saka reza ki tsaga can kasa. Ki dauko dayan gefen ki cusa shi a cikin hudar da kika yi din. Ki gyara shi sosai ya yi kyau.
3

Ki dora mai a pan mai fadi. Bayan ya yi zafi sai ki soya dublan din.
4

Ki dafa sugar da lemon tsami har sai ya tsinke amma kar ki bari ya kone. Ki ajje shi ya huce sannan ki sheka shi a cikin dublan din ko'ina ya samu.

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Cooksnaps

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Princess Amrah @Amrahskitchen98

on December 10, 2018 18:24

Kaduna

I absolutely love cooking. I can merrily state that my kitchen is my playground in every sense! My mother has always been a wonderful cook, and I feel she is my inspiration.