Steps
- 1
Cook plain rice
- 2
Chop carrot and other green vegetables together
- 3
Slice tomatoes, onion and pepper
- 4
Chop the sausages
- 5
Boil beef with onions, garlic and Maggie, allow only little broth left
- 6
In another pot, fry beef in oil, remove and place in a plate
- 7
Fry onions, tomatoes and pepper, add the mixed vegetables add the chopped sausages, add seasoning and allow allow to fry a bit then add little of the meat broth.
- 8
Serve with the fried beef
Similar Recipes
More Recipes
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Priyangi Pujara
-

Priyangi Pujara
-

Cori Gladden
-

Christina
-

Authentic Homemade Italian Tomato Sauce
Rosanas Ideas
-

Raven
-

Grill-Master
-

Ammaz Kitchen
-

Princess Amrah
-

Minestrone soup - classic winter warmer
Ant Sullivan
-

Honey glazed Oven baked Chicken
Nd Beau
-

Cori Gladden
-

Haricots Verts Amandine with Beef Smoked Sausage
Dionna Dawn
-

Mamta L. Lalwani
-

Mamata Satpati
-

Nazneen Alamgir






Comments