Leftover Chicken Shawarma

Sometimes we have leftover cooked chicken sitting in the fridge until it gets thrown out. This happens a lot, so I decided to use it to make chicken shawarma.
Leftover Chicken Shawarma
Sometimes we have leftover cooked chicken sitting in the fridge until it gets thrown out. This happens a lot, so I decided to use it to make chicken shawarma.
Steps
- 1
Cut the chicken into small pieces.
- 2
Chop the onion and tomatoes into small pieces.
- 3
In a skillet over medium heat, add a little olive oil, then add the onion and cook until it softens. Add the tomatoes and cook until they release their juices.
- 4
Add the chopped bell peppers to the skillet.
- 5
Add the chicken to the onion, tomatoes, and bell peppers. Season with salt and black pepper, and stir well.
- 6
Turn off the heat and transfer the chicken to a serving dish. Enjoy!
Keywords
Similar Recipes
More Recipes
-

mary jane
-

Mallika Ramshatriya
-

Kshama's Kitchen
-

Madhvi Srivastava
-

Carla Bolaños
-

Soumini Bhattacherjee
-

Hetal Poonjani
-

Aishwarya Kitchen A
-

Overnight Oats with Apples and Almonds
Shobha Deshmukh
-

Cheesy Beef and Hashbrown Casserole
Shann.M.Potter
-

Jennifer Taylor
-

heather_p_lo
-

Katie
-

Jonathan Gulliver
-

chef joe
-

Lillygore
-

jdjemal
-

Zachary Budge -

porridgepetra
-

Spiced-Up Grilled Tater Wedges
redneck8484









