Cream Cheese Squares

Name: Cream Cheese Squares
Total time: 1500 s
Cuisine: American
Ingredients: 2 cans original crescent rolls; 1 (8 oz) cream cheese original Philadelphia; 1/2 cup sugar; 1/2 teaspoon vanilla extract; Glaze; 2 cups powdered sugar; 1/4 cup milk

Katie @kaitlin08

Cream Cheese Squares

Saved

Ingredients

25 mins

2 cansoriginal crescent rolls
1 (8 oz)cream cheese original Philadelphia
1/2 cupsugar
1/2 teaspoonvanilla extract
Glaze
2 cupspowdered sugar
1/4 cupmilk

Saved

Steps

25 mins

1

Preheat oven to 350 degrees. Grease a 9x13 inch pan.
2

Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1/2 cup sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down.
3

Bake in preheated oven for 25 minutes (if using a dark pan) should come out crispy and gold.
4

In a small bowl mix together powdered sugar and milk to make a white glaze. Pour over the top of the crescent layer. Let it cool about 5 minutes with the glaze on top before serving.
5

Enjoy!