Coconut Cake

Name: Coconut Cake
Cuisine: Indian
Ingredients: 1 cup maida/all purpose flour; 1/2 cup sugar; 1/2 cup Powder coconut; 1 tsp Baking powdr; 1/2 tsp Baking soda; 1 tbsp Vanilla essnce; as needed Chopped dry fruits; 1/3 cup Cream; 2 tbsp Oil; 2 tbsp Curd; 1/2 cup Milk

Sakshi Hotwani @cook_11970705

#Ingrediantsmaida
Post2
Date13-12-18

Sakshi Hotwani @cook_11970705

#Ingrediantsmaida
Post2
Date13-12-18

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Ingredients

1 cupmaida/all purpose flour
1/2 cupsugar
1/2 cupPowder coconut
1 tspBaking powdr
1/2 tspBaking soda
1 tbspVanilla essnce
as neededChopped dry fruits
1/3 cupCream
2 tbspOil
2 tbspCurd
1/2 cupMilk

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Steps

1

Seves dry ingredients preheat ur cooker or oven for 10 mins. Grease your baking tin with oil then with flour
2

Mix cream, oil, curd vanilla essence and sugar nicely untill it turns creamy
3

You can use electrical beater or hand beater
4

Now add all dry ingredients and coconut powder also add some milk to make batter
5

Put the batter in baking tin put all chopped dry fruits and bake it for 30-35 mins check it with toothpick
6

Cool it in wire rack and enjoy.