Aaloo tamatar ki sabzi

Name: Aaloo tamatar ki sabzi
Cuisine: Indian
Ingredients: 2 big potatoes boiled; 2 tomatoes; 1 onion; 1 tsp ginger garlic paste; 1/4 tsp turmeric powder; 1 tbs red chilli powder; 1 tsp coriander powder; 1 tsp aam choor powder; to taste Salt; 1/4 tsp Cumin seeds; 1/4 tsp mustard seeds; 1 tbsp oil; 4-5 curry leaves; Some Coriander leaves

Asifa Kouser @cook_10122046

Bengaluru

#Ingredientpotato

Asifa Kouser @cook_10122046

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Ingredients

2big potatoes boiled
2tomatoes
1onion
1 tspginger garlic paste
1/4 tspturmeric powder
1 tbsred chilli powder
1 tspcoriander powder
1 tspaam choor powder
to tasteSalt
1/4 tspCumin seeds
1/4 tspmustard seeds
1 tbspoil
4-5curry leaves
SomeCoriander leaves

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Steps

1

In a kadai add oil followed by Cumin seeds mustard, curry leaves and onion. Saute till onion turns pink in colour.
2

Now add ginger garlic paste, saute add chopped tomatoes cook for seconds
3

Add all the dry spices, salt, coriander,boiled potatoes and mix well. Add 1 cup water and cook for 4-5 mins.Once cook off the gas sprinkle coriander leaves on top. And serve hot with bedami puri