Parboil the rice,rinse and boil again till is soft.

Boil the chicken well spiced.Blend tatasi,tomatoes and pepper.boil till the water reduce then fry in vegetable oil add onion stir and fry for about 20minutes.pour in the chicken and add curry,salt,knorr seasoning and mixed spices after 12-15mins the stew is ready.

Cut the cucumber and carrots on the rice and serve with stee.