Parboil your rice and set aside,grind your pepper, scotch bonnet and onion,fry slightly and add water.Put maggi,onga,boiled chicken and garlic,allow to boil

Add your rice and leave to cook till soft and the water has dried,add sliced onion and curry and allow to simmer for 5 mins.

Your simple jollof rice is ready to be served, U can add sliced cabbage and cucumber after serving, you can even add mayonnaise or salad cream as desired