A picture of Gazar singri.

Gazar singri

Kavita Sharma @cook_14456331

Gazar singri

Kavita Sharma @cook_14456331

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Ingredients

250 gmgazar chopped
250 gmsingri (raddish beans)
salt to tste
to tastered chilli
1 tspturmeric
2 tbspcoriander
1 tspgaram masala
1 tspdry mango powder
2 tbspoil

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Steps

1

Heat oil add gazar and singri mix and fry for a minute
2

Add spices except garam masala and dry mango powder
3

Cook till both get soft
4

Now add garam masala and dry mango powder stir and mix and serve with paratha

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Cooksnaps

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Kavita Sharma @cook_14456331

on January 02, 2019 16:10

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