Banana muffins#seasonal ingredients

Name: Banana muffins#seasonal ingredients
Cuisine: Kenyan
Ingredients: 11/2 cups all purpose flour; 2 tsp baking powder; 1/4 tsp baking soda; 3/4 cup ground nuts/peanuts; 2/3 cup sugar; 1 tsp cinnamon; 1 tsp nutmeg; 1 tsp salt; 2 large eggs; 1/3 cup milk; 1/4 cup vegetable oil; 1 1/2 tsp vanilla extract; 3 medium bananas mashed

Catherine Njoki @cook_12310061

My grandma brought me a whole banana n its ripening very fast. I get in the kitchen n get creative n enjoy the outcome

Catherine Njoki @cook_12310061

My grandma brought me a whole banana n its ripening very fast. I get in the kitchen n get creative n enjoy the outcome

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Ingredients

11/2 cupsall purpose flour
2 tspbaking powder
1/4 tspbaking soda
3/4 cupground nuts/peanuts
2/3 cupsugar
1 tspcinnamon
1 tspnutmeg
1 tspsalt
2large eggs
1/3 cupmilk
1/4 cupvegetable oil
1 1/2 tspvanilla extract
3medium bananas mashed

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Steps

1

Preheat oven at 170 degrees.prepare n line your muffin pan.
2

In a medium bowl combine your dry ingredients (flour,baking soda,baking powder,peanuts,sugar,cinnamon,nutmeg,salt)
3

In a large bowl combine your wet ingredients (milk,eggs,oil,vanilla,mashed bananas
4

Pour the dry on the wet ingredients and mix by spatula.Do not overmix as this can make the muffins tough
5

Fill your muffin pan 3/4 full
6

And bake for 25-30mins until a skewer comes out clean
7

Cool before serving
8

Enjoy with your favorite beverage. U can decorate if u wish. They are super moist