Masa/wainar shinkafa

Name: Masa/wainar shinkafa
Cuisine: Nigerian
Ingredients: 8 cup Rice/3tbl spoon of yeast/1/2 tin of sugar; 1 tbl spoon of Baking power; 2 tin Vegetble oil

Haleema babaye @cook_15405865

Kano Naibawan Gabas house No 788

Masa/wainar shinkafa

Haleema babaye @cook_15405865

Kano Naibawan Gabas house No 788

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Ingredients

8 cupRice/3tbl spoon of yeast/1/2 tin of sugar
1 tblspoon of Baking power
2 tinVegetble oil

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Steps

1

Step1 da farko zaki samu shinkafarki ki dafa yar kadan ta dahu tayi laushi kamar zaki tuwon shinkafa sai ki aje a gefe sai ki gyara shinkafar ki jikata sai ta jiku sai ki hada da wannan wadda kika jika ki kai a markada miki su
2

Step2/ idan aka kawo miki sai ki saka yeast ki juya ki rufe ki aje a gu me dumi ki bashi good 1 hour zai tashi
3

Sai ki dauko kullinki ki gyara kaskon suyarki ki saka mai sai ki saka wa kullinki baking powder ki juya sai kisa sugar ki guya sai ki kunna wuta manki yayi zafi sai ki fara zubawa idan tayi ki juya sai ji cire idan ta soyu shike nn kinyi masa zakiji idan kin bude cikinta ba tai tuwon nn a ciki ba
4

Zaki jita ba nauyin nn ga dadi a baki ga kyau a ido
5

Done