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Bhabhra
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Bhabhra

Nazneen Alamgir
Nazneen Alamgir @cook_11888343
Kolkata

#flours
Bhabra is a very famous bihari snack which i'bhi loved since my childhood days. It's made with either the soaked rice which is ground to a dosa like batter or simply we can use the rice flour and lots of green peas.. it is also a holi special item.

#flours
Bhabra is a very famous bihari snack which i'bhi loved since my childhood days. It's made with either the soaked rice which is ground to a dosa like batter or simply we can use the rice flour and lots of green peas.. it is also a holi special item.

Read more

Bhabhra

Nazneen Alamgir
Nazneen Alamgir @cook_11888343
Kolkata

#flours
Bhabra is a very famous bihari snack which i'bhi loved since my childhood days. It's made with either the soaked rice which is ground to a dosa like batter or simply we can use the rice flour and lots of green peas.. it is also a holi special item.

#flours
Bhabra is a very famous bihari snack which i'bhi loved since my childhood days. It's made with either the soaked rice which is ground to a dosa like batter or simply we can use the rice flour and lots of green peas.. it is also a holi special item.

Read more
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Ingredients

30 mins
4 servings
  • 3 cupsrice flour
  • 3 cupsgreen peas
  • 1 tspginger garlic paste
  • 1 tspsalt
  • 1 tspturmeric powder
  • 1/2 tspchilli powder
  • 1/2 tspcumin powder
  • 1/4 tsppepper powder
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Steps

30 mins
  1. 1

    In a big bowl mix together all the dry ingredients except the green peas. Now slowly add water and make a thick batter.

    A picture of step 1 of Bhabhra.
  2. 2

    Then add the green peas to it and let it rest for 10 mins.

  3. 3

    After 10 mins add more water if required and adjust the consistency like idli batter. Check the seasoning as well. Add more salt if required.

  4. 4

    Now heat oil in a pan then reduce the flame to low. Now pour in spoonfuls of the bhabhra batter to make small tikkis. Cover the lid.

    A picture of step 4 of Bhabhra.
    A picture of step 4 of Bhabhra.
  5. 5

    Cook for 5-6 mins flipping the bhabhra and till it is golden from both sides.

  6. 6

    Serve hot with your favourite chutney or ketchup.

    A picture of step 6 of Bhabhra.
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Copied!

Nazneen Alamgir
Nazneen Alamgir @cook_11888343
on February 09, 2019 10:21
Kolkata
owner of 'So Sweet Chocolates'- handmade chocolates... gift packs and hampers made at home with love. cooking is my passion and i love making chocolate truffles..
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Comments (4)

Nazneen Alamgir
Nazneen Alamgir @cook_11888343
February 09, 2019 11:05
Thanku dear
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