Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs

Name: Chinese poha with bluberry mug pancake boiled egg and black coffee with tips for boiling eggs
Cuisine: Indian
Ingredients: 2-3 Boiled egg; 2 cups water; 1 egg; As per taste Pepper powder and salt; 1 drop vinegar; For Mug pancake:; 4 tablespoons wheat flour+ 1 teaspoon for blueberry; 1/2 teaspoon baking powder; 1 pinch baking soda; 4 teaspoon brown sugar; 1/2 teaspoon vinegar; 2 tablespoons milk; 1 tablespoon water; 2 teaspoon blueberry; For Chinese poha; 1/2 cup poha; 1/2 chopped onion; 1 small potato chopped; 1/2 teaspoon vinegar; 2 pinches sugar; 1/2 teaspoon soya sauce; 1/2 teaspoon tomato sauce; to taste Salt; 2 green chillies; Some Coriander to garnish; 1/2 teaspoon jeera; 1/2 teaspoon ginger garlic paste; As required Black coffee; 2 teaspoon coffee decoction; 2 teaspoon brown sugar

Shruti Raman( legendet100) @cook_12109508

#morningbreakfast
Post9

Shruti Raman( legendet100) @cook_12109508

#morningbreakfast
Post9

Saved

Ingredients

2-3Boiled egg
2 cupswater
1egg
As per tastePepper powder and salt
1 dropvinegar
ForMug pancake:
4 tablespoonswheat flour+ 1 teaspoon for blueberry
1/2 teaspoonbaking powder
1 pinchbaking soda
4 teaspoonbrown sugar
1/2 teaspoonvinegar
2 tablespoonsmilk
1 tablespoonwater
2 teaspoonblueberry
ForChinese poha
1/2 cuppoha
1/2chopped onion
1small potato chopped
1/2 teaspoonvinegar
2 pinchessugar
1/2 teaspoonsoya sauce
1/2 teaspoontomato sauce
to tasteSalt
2green chillies
SomeCoriander to garnish
1/2 teaspoonjeera
1/2 teaspoonginger garlic paste
As requiredBlack coffee
2 teaspooncoffee decoction
2 teaspoonbrown sugar
2 cupswater

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Steps

1

First black coffee method. Pour in the decoction into two glasses then pour in hot boiling water in each glass and add sugar and stir. One teaspoon each in each glass sugar and decoction.
2

Mug pancake method :mix all dry ingredients in a separate bowl then add wet ingredients and mix well, now dust little wheat flour on blueberry and mix well now put this mixture with the batter and mix but don’t over mix it. Dusting the blueberry will help it not settle at the bottom of the mug cake.
3

Now grease the mug and pour the batter and microwave on high for a min and 20 seconds depending on your microwave. Less or more time to bake.Prick with fork or toothpick if it comes out clean then your cake is baked.
4

Boiled egg; immerse the egg in two cups of water add vinegar to it and boil for 5 mins, cool and peel and separate the yolk from the egg and serve with pepper and salt. Why vinegar so that egg does not become black.
5

Chinese poha : Add oil in pan then add jeera splutter it add onions ginger garlic paste salt green chilli and cook well then add potato with salt and cook well, now add tomato sauce soya sauce vinegar Sugar and mix well to it add washed poha and pinch of salt and mix well. Garnish with Coriander and serve.