Chop the onion and fry them in the oil until Golden brown.while still frying,put small amount of water to make the smooth and bring the colour.

Add pilau masala,then the precooked meat and cook them for 5minutes.

Add the greated garlic and let it cook for 2minutes.add salt to taste then put 2cups of water.let it cook until it boils

Wash the rice and put it in the boiling mixture.cook until ready.

Serve with kachumbari.