Perfect Avocado Tuna Sandwiches

Name: Perfect Avocado Tuna Sandwiches
Cuisine: Indian
Ingredients: 6 slices Whole wheat/grain bread; 1 can Canned tuna; 1/2 Avocado mashed; 2-3 tbsp Mayonnaise; As needed Olive oil; Some Parsley leaves- A small bunch, finely chopped; 2 Iceberg lettuce finely chopped; As needed Butter; To taste Salt and Pepper

Little Hearts @cook_7834303

#morningbreakfast These ooey-gooey crunchy sandwiches are packed full of delicious flavor & makes a tasty filling meal!

Little Hearts @cook_7834303

#morningbreakfast These ooey-gooey crunchy sandwiches are packed full of delicious flavor & makes a tasty filling meal!

Saved

Ingredients

6 slicesWhole wheat/grain bread
1 canCanned tuna
1/2Avocado mashed
2-3 tbspMayonnaise
As neededOlive oil
SomeParsley leaves- A small bunch, finely chopped
2Iceberg lettuce finely chopped
As neededButter
To tasteSalt and Pepper

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Steps

1

Drain water from the tuna can. In a bowl, add tuna, mashed avocado, mayonnaise, 1 tsp olive oil, salt, and pepper. Finely chop the lettuce and parsley leaves. Add them to the tuna-avocado mixture. Using a fork, combine all ingredients until well incorporated. Take a slice of bread and generously spread butter on one side. Scoop 1-2 spoons of the tuna mixture on the bread and spread it. Top it with another buttered bread slice.
2

Heat a large pan, add olive oil. Place the sandwiches and cook for 2-3 mins or until the bread is lightly browned. Flip and cook for 2-3 minutes on the other side too. Remove from pan and let rest for 2-3 minutes. Slice the sandwiches down the middle and serve immediately.