Moist Qalaqand
Assalamoalikum
A day , while going to office , I saw a qulfi wala there , I love qulfi falooda very very much , unfortunately I did not have enough money at that time (it was about to 60 Rs , and I just have bus ka kiraya ;D ).
I got upset .....
after coming home when I opened fridge , my sights were caught by a packet , which I thought it was mozerella but .....
It was not that, it was paneer (cottage cheese).
I remember what will be made by paneer and also my favourite ....
QALAAAAQAND <3<3<3<3
:)
I made it and showing it in front of u all...
Moist Qalaqand
Assalamoalikum
A day , while going to office , I saw a qulfi wala there , I love qulfi falooda very very much , unfortunately I did not have enough money at that time (it was about to 60 Rs , and I just have bus ka kiraya ;D ).
I got upset .....
after coming home when I opened fridge , my sights were caught by a packet , which I thought it was mozerella but .....
It was not that, it was paneer (cottage cheese).
I remember what will be made by paneer and also my favourite ....
QALAAAAQAND <3<3<3<3
:)
I made it and showing it in front of u all...
Open in Cookpad AppSteps
- 1
Grate the paneer by grater and put it in karahi.
- 2
Add condensed milk.
- 3
Add milk powder.
- 4
Mix it continuously, in low-medium flame.
- 5
Condensed milk will be melt and the whole mixture will be thickens.
- 6
Add cardamom powder in it.
- 7
When mixture get thickens and separate the bottom of karahi,
shift the mixture in a greased container. - 8
Sprinkle pistachios on it.
- 9
And leave it in room temperature or in fridge, for at least 30 minutes...
- 10
Serve...
;)
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