Basil pesto spaghetti with loads of cherry tomatoes

Name: Basil pesto spaghetti with loads of cherry tomatoes
Cuisine: Indian
Ingredients: 1 pkt good quality spaghetti (Del Monte); as needed Ready to use basil pesto (urban platter); as needed Olive oil (extra virgin); 10/12 cherry tomatoes; as needed Parmesan cheese

Abanti Singh @cook_15631232

lucknow

I used urban platter’s Italian ready to use fresh basil pesto for this version of spaghetti...easy and a quick recipe ..
#goldenapron

Abanti Singh @cook_15631232

lucknow

I used urban platter’s Italian ready to use fresh basil pesto for this version of spaghetti...easy and a quick recipe ..
#goldenapron

Saved

Ingredients

1 pktgood quality spaghetti (Del Monte)
as neededReady to use basil pesto (urban platter)
as neededOlive oil (extra virgin)
10/12cherry tomatoes
as neededParmesan cheese

Saved

Steps

1

Cut the cherry tomatoes in halves..In a hot skillet add olive oil and saute tomatoes..don’t overcook..
2

Now in a hot fry pan add olive oil,add in well cooked spaghetti,add half a cup of remaining water in which the pasta was boiled..that starchy water will help the pasta to achieve a creamy and soft texture which is a desirable consistency for any kind of pasta... add two to three tablespoon basil pesto..don’t cook them..just give it a good toss..during this tossing period you should turn off your burner..sprinkle freshly grounded black pepper powder..
3

Yummy Italian basil pesto spaghetti is ready to eat..sprinkle generous amount of Parmesan cheese on top of it..serve piping hot..easy and quick high carb meal..