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Coconut Fondant
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A picture of Coconut Fondant.

Coconut Fondant

Jana
Jana @cook_5061754
London، UK

Coconut Fondant

Jana
Jana @cook_5061754
London، UK
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Ingredients

45 mins
8 servings
  1. 185 gflour
  2. 2 1/4 teaspoonsbaking powder
  3. 125 gsugar
  4. 125 gbutter melted
  5. 50 gcoconut, grated, plus more to decorate
  6. 2 eggs
  7. 250 mlmilk
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Steps

45 mins
  1. 1

    Beat the eggs with the sugar, then mix in the melted butter.

  2. 2

    Add all the other ingredients mixing well after each.

  3. 3

    Pour the mixture into a buttered cake tin and bake in the middle of the oven at 180°C for 45 min.

  4. 4

    Leave to cool before removing from the cake tin, then decorate the top with more grated coconut.

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Jana
Jana @cook_5061754
on March 13, 2012 11:45
London، UK
I live in London where there are loads of amazing restaurants, but I still feel best after having cooked a lovely meal at home! Favorite things to cook: I love mushrooms and I love cheese!So dishes with these 2 ingredient will be a feast for me!I am almost 100% vegetarian which you might notice from my recipees...Dishes I love are Lebanese vegetarians dishes based on pulses like mjaddarah and borghol, so keep these coming my dear Shahiya team!
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