Place the ground beef in a bowl. Squeeze the grated onion to remove the juice, then add only the pulp to the meat. Add all the spices and mix well.

Finally, add the baking soda and mix again. Shape the kofta into logs, place them on a baking sheet, and bake in the oven at 350°F (180°C) for 30 minutes.

Serve hot. You'll love this delicious oven-grilled kofta!