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Pan Fried Chicken Breast on a bed of Pepper's and Onion
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A picture of Pan Fried Chicken Breast on a bed of Pepper's and Onion.

Pan Fried Chicken Breast on a bed of Pepper's and Onion

Jayanthy Asokan
Jayanthy Asokan @cook_11930587
Trichy (Tamilnadu)

#meetthemeat
Pan fried chicken breast is a rich source of protein, made with regular marinade of ginger garlic paste, chilli powder,curry powder,garam masala powder and curd. It is served on a bed of stirred red, yellow Pepper's and onions with garlic powder, pepper powder and salt. It is served with Red chilli sauce,Sweet chilli sauce and Mayonnaise.

#meetthemeat
Pan fried chicken breast is a rich source of protein, made with regular marinade of ginger garlic paste, chilli powder,curry powder,garam masala powder and curd. It is served on a bed of stirred red, yellow Pepper's and onions with garlic powder, pepper powder and salt. It is served with Red chilli sauce,Sweet chilli sauce and Mayonnaise.

Read more

Pan Fried Chicken Breast on a bed of Pepper's and Onion

Jayanthy Asokan
Jayanthy Asokan @cook_11930587
Trichy (Tamilnadu)

#meetthemeat
Pan fried chicken breast is a rich source of protein, made with regular marinade of ginger garlic paste, chilli powder,curry powder,garam masala powder and curd. It is served on a bed of stirred red, yellow Pepper's and onions with garlic powder, pepper powder and salt. It is served with Red chilli sauce,Sweet chilli sauce and Mayonnaise.

#meetthemeat
Pan fried chicken breast is a rich source of protein, made with regular marinade of ginger garlic paste, chilli powder,curry powder,garam masala powder and curd. It is served on a bed of stirred red, yellow Pepper's and onions with garlic powder, pepper powder and salt. It is served with Red chilli sauce,Sweet chilli sauce and Mayonnaise.

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Ingredients

20 minutes
3 servings
  • 3chicken breast
  • 3/4 teaspoonginger garlic paste
  • 1 teaspoonchilli powder
  • 1/4 teaspooncurry powder
  • 1/4 teaspoongaram masala powder
  • 3 pinchturmeric powder
  • 2 tablespooncurd
  • 1/4 teaspoonsalt or to taste
  • 1red bell pepper
  • 1yellow bell pepper
  • 1onion
  • 1/4 teaspoongarlic powder
  • 1/4 teaspoonpepper powder
  • 3 pinchsalt or to taste
  • 4 tablespoonoil
  • 1 sprigmint leaves
  • 1/2fistful coriander leaves
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Steps

20 minutes
  1. 1

    Prepare marinade first. In a bowl add ginger garlic paste, chilli powder, curry powder, garam masala powder, turmeric powder,curd and salt to taste. Mix well until it becomes fine paste.

  2. 2

    Marinate chicken breast in the prepared marinade. Let it marinate for 30 minutes.

  3. 3

    In a pan add three tablespoon of oil and fry chicken breast one by one and let it rest for few minutes. Meanwhile in another pan add one tablespoon oil and add onion and saute a minute. Now add bell Pepper's with garlic powder,pepper powder and salt to taste and stir fry for two minutes.

  4. 4

    Spread the stirred onion pepper's like a bed and place pan fried chicken breast on it and garnish it with mint and coriander leaves. It can be accompanied with mayonnaise,sweet chilli sauce and red chilli sauce. It can be eaten as it is,I served with Egg veggies fried rice.

    A picture of step 4 of Pan Fried Chicken Breast on a bed of Pepper's and Onion.
    A picture of step 4 of Pan Fried Chicken Breast on a bed of Pepper's and Onion.
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Jayanthy Asokan
Jayanthy Asokan @cook_11930587
on April 07, 2019 14:27
Trichy (Tamilnadu)
Food Blogger at https://platetopalateblog.com/
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