Chinese Style Black Pepper Chicken Karahi

Name: Chinese Style Black Pepper Chicken Karahi
Total time: 1800 s
Yield: 4 to 5 people
Cuisine: Pakistani
Ingredients: 1 full Chicken; 1 tbsp Ginger Garlic Paste; 1 tbsp Red Chillie Powder; 1 tbsp black pepper grinded; to taste Salt; 4-5 tomatoes; 1 tbsp Soya Sauce; 1 big onion; 5-6 Green Chillies and give a slit in it; 1 Cup Oil; Half cup water; Julienne cut ginger; Coriander leaves n mint

lovely girl girl @cook_16711489

#RamadanKiTayari
From my chilhood i like chicken karahi .Whenever we went for dinning out and eat chicken karahi with garam naan and especially the way it served it in black karahi ,i loved it.

lovely girl girl @cook_16711489

#RamadanKiTayari
From my chilhood i like chicken karahi .Whenever we went for dinning out and eat chicken karahi with garam naan and especially the way it served it in black karahi ,i loved it.

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Ingredients

30 mins

4 to 5 people

1full Chicken
1 tbspGinger Garlic Paste
1 tbspRed Chillie Powder
1 tbspblack pepper grinded
to tasteSalt
4-5tomatoes
1 tbspSoya Sauce
1big onion
5-6Green Chillies and give a slit in it
1 CupOil
Halfcup water
Julienne cut ginger
Coriander leaves n mint

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Steps

30 mins

1

In a karahi put oil and put chicken in it n fry it on slow flame
2

Now add ginger garlic paste 1 tbsp,red chillie powder 1tbsp,salt to taste, 1tbsp soya sauce, sliced tomatoes and 1big onion sliced.Then add little water and cook on slow flame till chicken get done
3

When done put black pepper and green chillies over it n cover it and cook for 5mins till aroma of green chillies comes out
4

Garnish with julienne cut ginger n coriander n mint leaves