Veg manchurian

Name: Veg manchurian
Cuisine: Indian
Ingredients: 1/2 cup carrot; 1/2 cup cabbage; 1/2 cup capsicum; 2 tbsp maida; 2 tbsp cornflour; 3-4 Garlic crushed; 3-4 Green chilli; 2 tbsp Soya sauce; 2 tbsp schezwan sauce; 2 tbsp green chilli sauce; 1 tbsp white vinegar; To taste Salt; As required Water; As required Refined oil

Sara's world @cook_16712147

Bangalore

Veg manchurian

Sara's world @cook_16712147

Saved

Ingredients

1/2 cupcarrot
1/2 cupcabbage
1/2 cupcapsicum
2 tbspmaida
2 tbspcornflour
3-4Garlic crushed
3-4Green chilli
2 tbspSoya sauce
2 tbspschezwan sauce
2 tbspgreen chilli sauce
1 tbspwhite vinegar
To tasteSalt
As requiredWater
As requiredRefined oil

Saved

Steps

1

Mix all vegetables with cornflour maida salt red chilli powder add water if needed and make balls.
2

Deep Fry the balls untill get good colour
3

Add crushed garlic in oil green chillies and onion and fry them then add all sauce red,green, soya sauce and let them boil
4

Add balls at last step or when you need to serve unless it gets soggy