Milk-Wheat Daliya with Dryfruits

Name: Milk-Wheat Daliya with Dryfruits
Total time: 1200 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 2 cups milk; 4 green cardamom powder; 8 almonds; 8 cashewnuts; 15 Raisins; 2 tbsp wheat daliya; 2 tbsp Sugar or to taste

NEETA BHARGAVA @neeta8297

Varanasi (UP)

#risenshine - Favourite Breakfast
Healthy and Nutritious Breakfast for all age group.

NEETA BHARGAVA @neeta8297

Varanasi (UP)

#risenshine - Favourite Breakfast
Healthy and Nutritious Breakfast for all age group.

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Ingredients

15-20 minute

2-3 servings

2 cupsmilk
4green cardamom powder
8almonds
8cashewnuts
15Raisins
2 tbspwheat daliya
2 tbsp Sugar or to taste

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Steps

15-20 minute

1

Take a microwave safe bowl put in wheat daliya.
2

Dry roast the daliya in microwave till becomes light golden.
3

Or
4

In medium flame take a wok put daliya & roast on low flame till become turn into light golden.
5

Cut the all dry fruits into small pieces. Wash the rasians.
6

Boil the milk on medium flame. Add 3/4 part of cardamom powder & roasted wheat daliya.
7

Stir continually till becomes well cooked. Cook for another 5 minute recession and add sugar.Continue stirring
8

Add rasians & dry fruits. Saute nicely & mix well.
9

Switch off the burner.
10

Now, Milk-Wheat Daliya is ready to serve.
11

Take out the 'Milk Daliya' in the bowl. Garnish with cardamom powder and dryfruits.
12

Enjoy !!